An Illini love story, Red Herring Coffee House edition ...
“I met my husband at the Red Herring — I guess it is now a Vegan restaurant — in the basement of the Channing-Murray Foundation," says Diane Kovacs (BA '85, anthropology; MS '89, library and information science).
"I hung out there a lot because I like tea and coffee much better than beer. And I loved all the open mike nights, both music and attempted comedy and poetry.
“Good peoples. Good memories”
