For Sara Bunting, it didn't get any better than the Turner Hall greenhouses — particularly at the time John Deere's future global training manager was in school.
"This was during the time when genetically engineered crops were first being commercialized, so it was very exciting to work with the scientists who were directly influencing the changing face of ag biotechnology," says Bunting (Class of 2004).
"As I’ve progressed through my career in agriculture, those memories and learning opportunities have provided an excellent foundation to build upon."
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